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Beef Ground

Beef Ground, cooked

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oz
71 cal per oz (28g)
× oz
= 213 cal
patty (yield from 1/4 lb raw meat)
193 cal per patty (yield from 1/4 lb raw meat) (77g)
× patty (yield from 1/4 lb raw meat)
= 193 cal

Original USDA Description:

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

Nutrition Facts
Serving size 3 oz (85g)
Calories
213
% Daily Value*
Total Fat 13.1g
17%
Saturated Fat 5.0g
25%
Cholesterol 75mg
25%
Sodium 61mg
3%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 22.0g
Vitamin A 8mcg
1%
Vitamin C 0.0mg
0%
Calcium 15mg
1%
Iron 2.2mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods