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Calories in Pie crust
Nutrition Facts
Serving Size
1 pie shell (9" dia)
(
210g
)
Amount Per Serving
Calories
1037
Calories from Fat
471
% Daily Value*
Total Fat
52.3g
80%
Saturated Fat
10.9g
55%
Polyunsaturated Fat
14.5g
Monounsaturated Fat
23.9g
Cholesterol
0mg
0%
Sodium
1199.1mg
50%
Potassium
184.8mg
5%
Total Carbohydrate
136.9g
46%
Dietary Fiber
3.2g
13%
Sugars
80.5g
201%
Protein
8.8g
17%
Vitamin A
35%
•
Vitamin C
0%
Calcium
4%
•
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories:
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Potassium
3,500mg
3,500mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
For a better frame of reference, select a common weight
1 tart shell (22 g)
1 piece (1/8 of 9" crust) (30 g)
1 pie shell (9" dia) (210 g)
1 crust, single 9" (239 g)
Some preparation variations
cookie-type, prepared from recipe, chocolate wafer, chilled
cookie-type, prepared from recipe, graham cracker, baked
cookie-type, prepared from recipe, graham cracker, chilled
cookie-type, prepared from recipe, vanilla wafer, chilled
standard-type, dry mix
standard-type, dry mix, prepared, baked
standard-type, frozen, ready-to-bake, baked
standard-type, frozen, ready-to-bake, enriched
standard-type, frozen, ready-to-bake, unenriched
standard-type, prepared from recipe, baked
standard-type, prepared from recipe, unbaked