Pork Roast

Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted

Select Serving Size

211 cal per serving (85g)

× oz=632 cal

roast

1942 cal per serving (783g)

× roast=1942 cal

Original USDA Description:

Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

632

% Daily Value*

Total Fat 37.5g

48%

Saturated Fat 13.9g

70%

Cholesterol 199mg

66%

Sodium 232mg

10%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 68.8g

Vitamin A 41mcg

Vitamin C 0.0mg

Calcium 48mg

Iron 2.4mg

13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.