Pork Tenderloin (lean)
Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled
Select Serving Size
oz
159 cal per serving (85g)
× oz=477 cal
chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)
137 cal per serving (73g)
× chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)=137 cal
Original USDA Description:
Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled
Nutrition Facts
Serving size 3 × oz (255g)
Calories
477
% Daily Value*
Total Fat 16.1g
21%
Saturated Fat 5.7g
29%
Cholesterol 240mg
80%
Sodium 166mg
7%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 77.5g
Vitamin A 18mcg
2%
Vitamin C 2.5mg
3%
Calcium 13mg
1%
Iron 3.6mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.