Pork Roast

Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted

Select Serving Size

103 cal per serving (85g)

× oz=309 cal

roast

615 cal per serving (508g)

× roast=615 cal

Original USDA Description:

Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

309

% Daily Value*

Total Fat 9.4g

12%

Saturated Fat 3.2g

16%

Cholesterol 145mg

48%

Sodium 587mg

26%

Total Carbohydrate 0.8g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 54.8g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 13mg

Iron 2.5mg

14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.