Pork Steak

Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised

Select Serving Size

224 cal per serving (85g)

× oz=671 cal

steak

694 cal per serving (264g)

× steak=694 cal

Original USDA Description:

Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, with added solution, cooked, braised

Nutrition Facts

Serving size 3 × oz (255g)

Calories

671

% Daily Value*

Total Fat 43.1g

55%

Saturated Fat 16.0g

80%

Cholesterol 247mg

82%

Sodium 385mg

17%

Total Carbohydrate 0.1g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 65.8g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 69mg

Iron 4.4mg

24%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.