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Pork Ribs (lean)

Pork Ribs (lean), cooked (lean)

Select Serving Size

oz
61 cal per oz (28g)
× oz
= 184 cal
rack
264 cal per rack (122g)
× rack
= 264 cal

Original USDA Description:

Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled

Nutrition Facts
Serving size 3 oz (85g)
Calories
184
% Daily Value*
Total Fat 9.9g
13%
Saturated Fat 2.6g
13%
Cholesterol 76mg
25%
Sodium 71mg
3%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 23.6g
Vitamin A 8mcg
1%
Vitamin C 0.0mg
0%
Calcium 52mg
4%
Iron 0.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods