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Ginger Root

Ginger Root, raw

Select Serving Size

tsp
2 cal per tsp (2g)
× tsp
= 2 cal
cup slices (1" dia)
77 cal per cup slices (1" dia) (96g)
× cup slices (1" dia)
= 19 cal
slices (1" dia)
2 cal per slices (1" dia) (2g)
× slices (1" dia)
= 9 cal

Original USDA Description:

Ginger root, raw

Nutrition Facts
Serving size 1 tsp (2g)
Calories
2
% Daily Value*
Total Fat 0.0g
0%
Saturated Fat 0.0g
0%
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0.4g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 0.0g
Vitamin A 0mcg
0%
Vitamin C 0.1mg
0%
Calcium 0mg
0%
Iron 0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods