Egg

whole, cooked, hard-boiled

Select Serving Size

cup, chopped

211 cal per serving (136g)

× cup, chopped=211 cal

tbsp

13 cal per serving (8.5g)

× tbsp=13 cal

large

78 cal per serving (50g)

× large=78 cal

Original USDA Description:

Egg, whole, cooked, hard-boiled

Nutrition Facts

Serving size cup, chopped (136g)

Calories

211

% Daily Value*

Total Fat 14.4g

18%

Saturated Fat 4.4g

22%

Cholesterol 507mg

169%

Sodium 169mg

Total Carbohydrate 1.5g

Dietary Fiber 0.0g

Total Sugars 1.5g

Protein 17.1g

Vitamin A 707mcg

79%

Vitamin C 0.0mg

Calcium 68mg

Iron 1.6mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.