Egg

whole, dried

Select Serving Size

cup, sifted

503 cal per serving (85g)

× cup, sifted=503 cal

tbsp

30 cal per serving (5g)

× tbsp=30 cal

Original USDA Description:

Egg, whole, dried

Nutrition Facts

Serving size cup, sifted (85g)

Calories

503

% Daily Value*

Total Fat 37.3g

48%

Saturated Fat 12.8g

64%

Cholesterol 1386mg

462%

Sodium 405mg

18%

Total Carbohydrate 1.0g

Dietary Fiber 0.0g

Total Sugars 0.5g

Protein 40.8g

Vitamin A 876mcg

97%

Vitamin C 0.0mg

Calcium 207mg

16%

Iron 6.1mg

34%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.