Carrots
Carrots, cooked
Select Serving Size
tbsp
3 cal per tbsp (10g)
= 3 cal
cup slices
55 cal per cup slices (156g)
= 27 cal
carrot
16 cal per carrot (46g)
= 16 cal
Original USDA Description:
Carrots, cooked, boiled, drained, with salt
Nutrition Facts
Serving size 1 tbsp (9.7g)
Calories
3
% Daily Value*
Total Fat 0.0g
0%
Saturated Fat 0.0g
0%
Cholesterol 0mg
0%
Sodium 29mg
1%
Total Carbohydrate 0.8g
0%
Dietary Fiber 0.3g
1%
Total Sugars 0.3g
Protein 0.1g
Vitamin A 1649mcg
183%
Vitamin C 0.3mg
0%
Calcium 3mg
0%
Iron 0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.