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Beef

Beef, cooked

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oz
41 cal per oz (28g)
× oz
= 123 cal
piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
447 cal per piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (308g)
× piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
= 447 cal

Original USDA Description:

Beef, variety meats and by-products, spleen, cooked, braised

Nutrition Facts
Serving size 3 oz (85g)
Calories
123
% Daily Value*
Total Fat 3.6g
5%
Saturated Fat 1.2g
6%
Cholesterol 295mg
98%
Sodium 48mg
2%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 21.3g
Vitamin A 0mcg
0%
Vitamin C 42.8mg
48%
Calcium 10mg
1%
Iron 33.5mg
186%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods