Beef Brisket (lean)

Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Select Serving Size

oz
185 cal per serving (85g)
× oz=556 cal
piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
576 cal per serving (264g)
× piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)=576 cal

Original USDA Description:

Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Nutrition Facts
Serving size 3 × oz (255g)
Calories
556
% Daily Value*
Total Fat 25.8g
33%
Saturated Fat 9.3g
47%
Cholesterol 237mg
79%
Sodium 179mg
8%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 76.0g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 15mg
1%
Iron 7.2mg
40%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.