Beef Roast (lean)

Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised

Select Serving Size

oz
196 cal per serving (85g)
× oz=589 cal
roast
1520 cal per serving (658g)
× roast=1520 cal

Original USDA Description:

Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised

Nutrition Facts
Serving size 3 × oz (255g)
Calories
589
% Daily Value*
Total Fat 28.3g
36%
Saturated Fat 11.1g
55%
Cholesterol 268mg
89%
Sodium 161mg
7%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 77.5g
Vitamin A 13mcg
1%
Vitamin C 0.0mg
0%
Calcium 36mg
3%
Iron 8.2mg
46%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.