Beef Steak (lean)
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised
Select Serving Size
oz
190 cal per serving (85g)
× oz=569 cal
steak (yield from 299 g raw meat)
426 cal per serving (191g)
× steak (yield from 299 g raw meat)=426 cal
Original USDA Description:
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised
Nutrition Facts
Serving size 3 × oz (255g)
Calories
569
% Daily Value*
Total Fat 23.0g
29%
Saturated Fat 8.0g
40%
Cholesterol 242mg
81%
Sodium 110mg
5%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 84.4g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 18mg
1%
Iron 7.5mg
42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.