Beef Steak

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled

Select Serving Size

oz
219 cal per serving (85g)
× oz=658 cal
lb
1170 cal per serving (453.6g)
× lb=1170 cal

Original USDA Description:

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled

Nutrition Facts
Serving size 3 × oz (255g)
Calories
658
% Daily Value*
Total Fat 44.1g
57%
Saturated Fat 16.4g
82%
Cholesterol 156mg
52%
Sodium 171mg
7%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 61.2g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 13mg
1%
Iron 8.5mg
47%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.