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Beef Steak (lean)

Beef Steak (lean) (lean)

Select Serving Size

oz
41 cal per oz (28g)
× oz
= 163 cal
steak
660 cal per steak (458g)
× steak
= 660 cal

Original USDA Description:

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw

Nutrition Facts
Serving size 4 oz (113g)
Calories
163
% Daily Value*
Total Fat 6.0g
8%
Saturated Fat 2.4g
12%
Cholesterol 67mg
22%
Sodium 64mg
3%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 25.3g
Vitamin A 8mcg
1%
Vitamin C 0.0mg
0%
Calcium 26mg
2%
Iron 2.0mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods