Beef Steak
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
Select Serving Size
oz
179 cal per serving (85g)
× oz=536 cal
steak
391 cal per serving (186g)
× steak=391 cal
Original USDA Description:
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
Nutrition Facts
Serving size 3 × oz (255g)
Calories
536
% Daily Value*
Total Fat 28.3g
36%
Saturated Fat 11.6g
58%
Cholesterol 242mg
81%
Sodium 217mg
9%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 70.4g
Vitamin A 56mcg
6%
Vitamin C 0.0mg
0%
Calcium 36mg
3%
Iron 7.8mg
43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.