Beef Brisket
Beef Brisket (with fat)
Select Serving Size
oz
78 cal per oz (28g)
= 235 cal
steak
1252 cal per steak (452g)
= 1252 cal
Original USDA Description:
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Nutrition Facts
Serving size 3 oz (85g)
Calories
235
% Daily Value*
Total Fat 18.9g
24%
Saturated Fat 7.6g
38%
Cholesterol 78mg
26%
Sodium 50mg
2%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 15.2g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 14mg
1%
Iron 1.4mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.