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Beef Brisket

Beef Brisket (with fat)

Select Serving Size

oz
75 cal per oz (28g)
× oz
= 302 cal
lb
1211 cal per lb (454g)
× lb
= 1211 cal

Original USDA Description:

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Nutrition Facts
Serving size 4 oz (113g)
Calories
302
% Daily Value*
Total Fat 23.7g
30%
Saturated Fat 9.5g
48%
Cholesterol 80mg
27%
Sodium 81mg
4%
Total Carbohydrate 0.7g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 19.9g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 7mg
1%
Iron 1.9mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods