Beef Steak

Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled

Select Serving Size

oz
165 cal per serving (85g)
× oz=495 cal
steak
386 cal per serving (199g)
× steak=386 cal

Original USDA Description:

Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled

Nutrition Facts
Serving size 3 × oz (255g)
Calories
495
% Daily Value*
Total Fat 23.7g
30%
Saturated Fat 9.9g
50%
Cholesterol 250mg
83%
Sodium 224mg
10%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 70.6g
Vitamin A 56mcg
6%
Vitamin C 0.0mg
0%
Calcium 36mg
3%
Iron 7.7mg
43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.