Beef Steak

Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Select Serving Size

227 cal per serving (113g)

× oz=909 cal

steak

1222 cal per serving (608g)

× steak=1222 cal

Original USDA Description:

Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

909

% Daily Value*

Total Fat 57.4g

74%

Saturated Fat 23.2g

116%

Cholesterol 339mg

113%

Sodium 235mg

10%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 91.8g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 108mg

Iron 6.7mg

37%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.