Beef Roast

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted

Select Serving Size

179 cal per serving (85g)

× oz=538 cal

roast (yield from 690g raw meat)

1201 cal per serving (569g)

× roast (yield from 690g raw meat)=1201 cal

Original USDA Description:

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

538

% Daily Value*

Total Fat 28.3g

36%

Saturated Fat 0.0g

Cholesterol 212mg

71%

Sodium 135mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 66.3g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 48mg

Iron 4.2mg

23%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.