Beef Roast

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted

Select Serving Size

171 cal per serving (85g)

× oz=513 cal

roast (yield from 666 g raw meat)

1099 cal per serving (547g)

× roast (yield from 666 g raw meat)=1099 cal

Original USDA Description:

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

513

% Daily Value*

Total Fat 24.9g

32%

Saturated Fat 9.2g

46%

Cholesterol 207mg

69%

Sodium 143mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 67.3g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 54mg

Iron 4.1mg

23%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.