Beef Steak

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, raw

Select Serving Size

oz
164 cal per serving (113g)
× oz=655 cal
steak
251 cal per serving (173g)
× steak=251 cal

Original USDA Description:

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, raw

Nutrition Facts
Serving size 4 × oz (452g)
Calories
655
% Daily Value*
Total Fat 27.4g
35%
Saturated Fat 11.3g
57%
Cholesterol 280mg
93%
Sodium 244mg
11%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 95.8g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 108mg
8%
Iron 7.0mg
39%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.