Lamb Roast

Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted

Select Serving Size

215 cal per serving (85g)

× oz=645 cal

serving

215 cal per serving (85g)

× serving=215 cal

Original USDA Description:

Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

645

% Daily Value*

Total Fat 46.7g

60%

Saturated Fat 18.0g

90%

Cholesterol 194mg

65%

Sodium 176mg

Total Carbohydrate 0.1g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 56.4g

Vitamin A 84mcg

Vitamin C 0.0mg

Calcium 51mg

Iron 4.0mg

22%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.