Veal Roast

Veal, leg (top round), separable lean and fat, cooked, roasted

Select Serving Size

136 cal per serving (85g)

× oz=408 cal

unit, cooked (yield from 1 lb raw meat)

573 cal per serving (358g)

× unit, cooked (yield from 1 lb raw meat)=573 cal

Original USDA Description:

Veal, leg (top round), separable lean and fat, cooked, roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

408

% Daily Value*

Total Fat 11.9g

15%

Saturated Fat 4.7g

24%

Cholesterol 263mg

88%

Sodium 173mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 70.6g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 15mg

Iron 2.3mg

13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.