Veal Loin
Veal Loin (with fat)
Select Serving Size
oz
50 cal per oz (28g)
= 200 cal
roast
2646 cal per roast (1495g)
= 2646 cal
Original USDA Description:
Veal, loin, separable lean and fat, raw
Nutrition Facts
Serving size 4 oz (113g)
Calories
200
% Daily Value*
Total Fat 11.4g
15%
Saturated Fat 4.1g
21%
Cholesterol 67mg
22%
Sodium 111mg
5%
Total Carbohydrate 0.1g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 22.7g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 16mg
1%
Iron 0.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.