Veal

rib, separable lean and fat, cooked, braised

Select Serving Size

213 cal per serving (85g)

× oz=640 cal

piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)

444 cal per serving (177g)

× piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)=444 cal

Original USDA Description:

Veal, rib, separable lean and fat, cooked, braised

Nutrition Facts

Serving size 3 × oz (255g)

Calories

640

% Daily Value*

Total Fat 31.9g

41%

Saturated Fat 12.6g

63%

Cholesterol 354mg

118%

Sodium 242mg

11%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 82.6g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 56mg

Iron 3.6mg

20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.