Veal Shoulder

Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised

Select Serving Size

oz
194 cal per serving (85g)
× oz=581 cal
piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
435 cal per serving (191g)
× piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)=435 cal

Original USDA Description:

Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised

Nutrition Facts
Serving size 3 × oz (255g)
Calories
581
% Daily Value*
Total Fat 25.8g
33%
Saturated Fat 9.6g
48%
Cholesterol 321mg
107%
Sodium 242mg
11%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 81.9g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 89mg
7%
Iron 3.6mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.