Veal Roast
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted
Select Serving Size
oz
156 cal per serving (85g)
× oz=469 cal
piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
475 cal per serving (258g)
× piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)=475 cal
Original USDA Description:
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted
Nutrition Facts
Serving size 3 × oz (255g)
Calories
469
% Daily Value*
Total Fat 21.5g
28%
Saturated Fat 8.7g
43%
Cholesterol 288mg
96%
Sodium 245mg
11%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 64.5g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 69mg
5%
Iron 2.6mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.