Lamb Loin

Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled

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oz
186 cal per serving (85g)
× oz=558 cal

Original USDA Description:

Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled

Nutrition Facts
Serving size 3 × oz (255g)
Calories
558
% Daily Value*
Total Fat 31.1g
40%
Saturated Fat 14.2g
71%
Cholesterol 209mg
70%
Sodium 199mg
9%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 65.0g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 54mg
4%
Iron 5.4mg
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.