Veal Shank (lean)

Veal, foreshank, osso buco, separable lean only, cooked, braised

Select Serving Size

133 cal per serving (85g)

× oz=400 cal

shank cross cut

294 cal per serving (187g)

× shank cross cut=294 cal

Original USDA Description:

Veal, foreshank, osso buco, separable lean only, cooked, braised

Nutrition Facts

Serving size 3 × oz (255g)

Calories

400

% Daily Value*

Total Fat 11.5g

15%

Saturated Fat 4.2g

21%

Cholesterol 235mg

78%

Sodium 229mg

10%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 74.2g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 54mg

Iron 5.3mg

29%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.