Lamb Leg (lean)

Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw

Select Serving Size

154 cal per serving (113g)

× oz=615 cal

leg bottom, boneless

1345 cal per serving (989g)

× leg bottom, boneless=1345 cal

Original USDA Description:

Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

615

% Daily Value*

Total Fat 23.7g

30%

Saturated Fat 10.3g

52%

Cholesterol 276mg

92%

Sodium 375mg

16%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 100.8g

Vitamin A 41mcg

Vitamin C 0.0mg

Calcium 9mg

Iron 8.5mg

47%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.