Lamb Roast (lean)

Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted

Select Serving Size

207 cal per serving (85g)

× oz=622 cal

roast

1091 cal per serving (447g)

× roast=1091 cal

Original USDA Description:

Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

622

% Daily Value*

Total Fat 37.2g

48%

Saturated Fat 17.3g

87%

Cholesterol 245mg

82%

Sodium 171mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 71.4g

Vitamin A 36mcg

Vitamin C 0.0mg

Calcium 15mg

Iron 6.7mg

37%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.