Lamb Leg

Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw

Select Serving Size

211 cal per serving (113g)

× oz=845 cal

leg bottom, boneless

1849 cal per serving (989g)

× leg bottom, boneless=1849 cal

Original USDA Description:

Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

845

% Daily Value*

Total Fat 51.5g

66%

Saturated Fat 24.2g

121%

Cholesterol 285mg

95%

Sodium 362mg

16%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 94.9g

Vitamin A 36mcg

Vitamin C 0.0mg

Calcium 14mg

Iron 8.0mg

44%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.