Lamb Roast

Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted

Select Serving Size

159 cal per serving (85g)

× oz=477 cal

roast

226 cal per serving (121g)

× roast=226 cal

Original USDA Description:

Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

477

% Daily Value*

Total Fat 17.9g

23%

Saturated Fat 5.7g

29%

Cholesterol 281mg

94%

Sodium 156mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 78.8g

Vitamin A 15mcg

Vitamin C 0.0mg

Calcium 5mg

Iron 6.4mg

36%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.