Bread

reduced-calorie, rye

Select Serving Size

58 cal per serving (28.35g)

× oz=58 cal

slice

47 cal per serving (23g)

× slice=47 cal

slice, thick

65 cal per serving (32g)

× slice, thick=65 cal

slice, thin

41 cal per serving (20g)

× slice, thin=41 cal

Original USDA Description:

Bread, reduced-calorie, rye

Nutrition Facts

Serving size oz (28.4g)

Calories

% Daily Value*

Total Fat 0.8g

Saturated Fat 0.1g

Cholesterol 0mg

Sodium 145mg

Total Carbohydrate 11.5g

Dietary Fiber 3.4g

12%

Total Sugars 0.6g

Protein 2.6g

Vitamin A 1mcg

Vitamin C 0.1mg

Calcium 22mg

Iron 0.9mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.