Desserts
Desserts
Select Serving Size
cup
293 cal per cup (282g)
= 147 cal
recipe yield
586 cal per recipe yield (563g)
= 586 cal
Original USDA Description:
Desserts, egg custard, baked, prepared-from-recipe
Nutrition Facts
Serving size ½ cup (141g)
Calories
147
% Daily Value*
Total Fat 6.5g
8%
Saturated Fat 3.0g
15%
Cholesterol 118mg
39%
Sodium 86mg
4%
Total Carbohydrate 15.5g
6%
Dietary Fiber 0.0g
0%
Total Sugars 15.5g
Protein 7.1g
Vitamin A 247mcg
27%
Vitamin C 0.0mg
0%
Calcium 151mg
12%
Iron 0.5mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.