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Spices

Spices

Select Serving Size

tsp, leaves
3 cal per tsp, leaves (1g)
× tsp, leaves
= 3 cal
tbsp, leaves
7 cal per tbsp, leaves (3g)
× tbsp, leaves
= 7 cal
tsp, ground
4 cal per tsp, ground (1g)
× tsp, ground
= 4 cal
tbsp, ground
12 cal per tbsp, ground (4g)
× tbsp, ground
= 12 cal

Original USDA Description:

Spices, thyme, dried

Nutrition Facts
Serving size 1 tsp, leaves (1g)
Calories
3
% Daily Value*
Total Fat 0.1g
0%
Saturated Fat 0.0g
0%
Cholesterol 0mg
0%
Sodium 1mg
0%
Total Carbohydrate 0.6g
0%
Dietary Fiber 0.4g
1%
Total Sugars 0.0g
Protein 0.1g
Vitamin A 38mcg
4%
Vitamin C 0.5mg
1%
Calcium 19mg
1%
Iron 1.2mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods