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Beef Ribs (lean)

Beef Ribs (lean), cooked (lean)

Select Serving Size

oz
66 cal per oz (28g)
× oz
= 199 cal
piece
524 cal per piece (224g)
× piece
= 524 cal

Original USDA Description:

Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised

Nutrition Facts
Serving size 3 oz (85g)
Calories
199
% Daily Value*
Total Fat 10.4g
13%
Saturated Fat 4.6g
23%
Cholesterol 85mg
28%
Sodium 59mg
3%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 26.3g
Vitamin A 4mcg
0%
Vitamin C 0.0mg
0%
Calcium 14mg
1%
Iron 2.5mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods