Beef Ribs (lean)

Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Select Serving Size

oz
194 cal per serving (85g)
× oz=581 cal
piece
518 cal per serving (227g)
× piece=518 cal

Original USDA Description:

Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Nutrition Facts
Serving size 3 × oz (255g)
Calories
581
% Daily Value*
Total Fat 29.1g
37%
Saturated Fat 12.7g
64%
Cholesterol 252mg
84%
Sodium 176mg
8%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 80.1g
Vitamin A 15mcg
2%
Vitamin C 0.0mg
0%
Calcium 43mg
3%
Iron 7.5mg
42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.