Beef Steak

Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Select Serving Size

oz
145 cal per serving (113g)
× oz=579 cal
steak
253 cal per serving (198g)
× steak=253 cal

Original USDA Description:

Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Nutrition Facts
Serving size 4 × oz (452g)
Calories
579
% Daily Value*
Total Fat 21.7g
28%
Saturated Fat 9.3g
47%
Cholesterol 303mg
101%
Sodium 362mg
16%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 95.4g
Vitamin A 50mcg
6%
Vitamin C 0.0mg
0%
Calcium 50mg
4%
Iron 11.0mg
61%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.