Beef Ribs

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Select Serving Size

252 cal per serving (85g)

× oz=755 cal

piece

672 cal per serving (227g)

× piece=672 cal

Original USDA Description:

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Nutrition Facts

Serving size 3 × oz (255g)

Calories

755

% Daily Value*

Total Fat 52.5g

67%

Saturated Fat 23.0g

115%

Cholesterol 245mg

82%

Sodium 166mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 70.6g

Vitamin A 69mcg

Vitamin C 0.0mg

Calcium 41mg

Iron 6.3mg

35%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.