Beef Roast
Beef Roast, cooked (with fat)
Select Serving Size
oz
87 cal per oz (28g)
= 261 cal
roast
6275 cal per roast (2044g)
= 6275 cal
Original USDA Description:
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
Nutrition Facts
Serving size 3 oz (85g)
Calories
261
% Daily Value*
Total Fat 20.1g
26%
Saturated Fat 8.6g
43%
Cholesterol 71mg
24%
Sodium 53mg
2%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 20.0g
Vitamin A 21mcg
2%
Vitamin C 0.0mg
0%
Calcium 11mg
1%
Iron 1.8mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.