Beef Steak

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled

Select Serving Size

247 cal per serving (85g)

× oz=742 cal

steak

847 cal per serving (291g)

× steak=847 cal

Original USDA Description:

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled

Nutrition Facts

Serving size 3 × oz (255g)

Calories

742

% Daily Value*

Total Fat 55.6g

71%

Saturated Fat 24.7g

123%

Cholesterol 204mg

68%

Sodium 138mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 60.4g

Vitamin A 64mcg

Vitamin C 0.0mg

Calcium 28mg

Iron 5.7mg

32%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.