Beef Steak

Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Select Serving Size

230 cal per serving (85g)

× oz=691 cal

steak

680 cal per serving (251g)

× steak=680 cal

Original USDA Description:

Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Nutrition Facts

Serving size 3 × oz (255g)

Calories

691

% Daily Value*

Total Fat 48.4g

62%

Saturated Fat 21.5g

108%

Cholesterol 199mg

66%

Sodium 148mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 63.2g

Vitamin A 64mcg

Vitamin C 0.0mg

Calcium 31mg

Iron 6.1mg

34%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.