Beef Roast (lean)

Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw

Select Serving Size

153 cal per serving (113g)

× oz=610 cal

fillet

224 cal per serving (166g)

× fillet=224 cal

roast

1169 cal per serving (866g)

× roast=1169 cal

Original USDA Description:

Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, select, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

610

% Daily Value*

Total Fat 22.1g

28%

Saturated Fat 7.3g

37%

Cholesterol 344mg

115%

Sodium 258mg

11%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 103.1g

Vitamin A 36mcg

Vitamin C 0.0mg

Calcium 23mg

Iron 10.8mg

60%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.