Beef Roast (lean)

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw

Select Serving Size

oz
156 cal per serving (113g)
× oz=624 cal
fillet
225 cal per serving (163g)
× fillet=225 cal
roast
1294 cal per serving (938g)
× roast=1294 cal

Original USDA Description:

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw

Nutrition Facts
Serving size 4 × oz (452g)
Calories
624
% Daily Value*
Total Fat 23.9g
31%
Saturated Fat 8.9g
45%
Cholesterol 294mg
98%
Sodium 298mg
13%
Total Carbohydrate 0.8g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 101.7g
Vitamin A 27mcg
3%
Vitamin C 0.0mg
0%
Calcium 23mg
2%
Iron 10.3mg
57%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.