Beef Steak

Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw

Select Serving Size

225 cal per serving (113g)

× oz=899 cal

steak

474 cal per serving (238g)

× steak=474 cal

Original USDA Description:

Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

899

% Daily Value*

Total Fat 60.6g

78%

Saturated Fat 23.0g

115%

Cholesterol 307mg

102%

Sodium 362mg

16%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 89.0g

Vitamin A 59mcg

Vitamin C 0.0mg

Calcium 27mg

Iron 10.8mg

60%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.